COCONUT FLOUR BIO 600 GR DR GOERG
Organic coconut flour , Dr Goerg .
Ingredients: 100% coconut flour from controlled organic farming.
• made from 100% organic coconut milk
• Dr. Goerg guarantee of an always fresh harvest: only 72 hours from the harvest to the product
• 100% natural
• 100% raw foods
• 100% vegan
• 100% naturally gluten-free and lactose-free
• 100% natural from organic farming in the Philippines (certified organic)
• 100% fair, honest, sustainable
• Ideal for cooking, even in the oven, or as a raw ingredient
• without additives
Light and high in fiber, ideal for your kitchen.
Just add small doses of coconut flour to any dish to turn it into a delicacy rich in coconut flavors. To start the day with the right look, just add two tablespoons of coconut flour with muesli and yogurt. When preparing cakes or sweets remember to always replace 10/20% of your traditional flour with coconut flour. Even in hot dishes such as soups, stews, curries, casseroles and sauces, adding a little coconut flour will give a pleasantly refined aroma. But coconut flour can also be added to smoothies or milkshakes. Our body needs a certain amount of fiber every day to allow the intestine to function properly.
Coconut flour contains the same amount of fiber as flaxseed and psyllium, wheat bran and even more than oat bran. Among other things, it has a much more refined taste.
Coconut flour is finely ground and can be added to dishes without affecting their texture or taste. Also, like all types of bran, it spreads in the stomach, providing a feeling of satiety.