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PASTA DI GRAGNANO IGP LINGUINA 500 GR

PASTA DI GRAGNANO IGP LINGUINA 500 GR
Pasta Linguina, Pastificio Di Martino.
Net weight: 500 gr

List of ingredients: durum wheat semolina, water.

Production Area: Campania (Italy)

Durum wheat semolina pasta drawn in bronze. Produced according to the traditional method used in Gragnano, slow drying at low temperature, to enhance the flavor and absorb the sauces.

Contains gluten.

Keep in a cold and dry place.

In the passion of pasta the story of the Di Martino family is written, owner of the homonymous Pastificio since 1912.
In their ability to expertly measure tradition, technology and selection of raw materials, the secret of quality pasta is contained.

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  • €1.50
  • Ex Tax: €1.44

Tags: gragnano pasta, igp, linguina, martino pasta factory, gragnano, italian wheat, italy

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